What the materials cover

These presentation materials come from a practice-oriented seminar on conducting audits in the packaging industry. The focus is on quality audits based on DIN EN ISO 9001 and BRC/IoP, covering both internal audits and supplier audits. The seminar was aimed at food packers, food manufacturers and producers of flexible packaging, as well as staff from all company departments who conduct or accompany audits. The material addresses planning audits and carrying them out effectively, and how they can support continuous improvement. The title additionally refers to HACCP, ISO 22000 and DIN EN 15593 as relevant standards. The documents are useful for anyone preparing or supporting audits in the flexible packaging field.