What the materials cover

This basic course covers current food contact regulations for plastic packaging. The presentation materials address the legal framework, Regulation (EU) No 10/2011 including the PIM, declarations of conformity, migration testing and sensory evaluation. They also offer practical tips for implementation in companies, exercises on reviewing documents and assessing migration tests, and discussion of the interaction between food and packaging as well as responsibility along the supply chain. The materials are useful for staff in quality assurance, development, packaging technology, purchasing and production who need to handle or evaluate these topics.